Urad Dal Whole

Whole Urad Dal (Black Gram Whole)

Tagline: Nourish Your Body, Savor the Flavor

Product Overview

Whole Urad Dal is a staple ingredient that brings the soul of Indian cuisine to your kitchen. Highly valued for its rich protein content and earthy flavor, this legume is the perfect choice for preparing traditional delicacies like dal makhani, dosas, and idlis. Packed with essential nutrients, it serves as a versatile and health-conscious food option for vegetarians and anyone looking to enrich their diet.

Key Features:

• Pure & Natural Quality: Sourced from premium farms, your Urad Dal is 100% natural, ensuring freshness in every grain.
• Nutritional Powerhouse: High in protein, fiber, and essential vitamins like B-complex, it’s a complete addition to a balanced diet.
• Versatile Ingredient: Perfectly suited for various Indian dishes, from velvety dals to crispy lentil-based snacks.
• Easy to Cook: Boils tenderly to perfection, making it convenient for home cooks to create restaurant-style meals.
• Preservative-Free: Free from any artificial colors, additives, or preservatives.

Nutritional Information (Per 100g):

• Calories: 347 kcal
• Protein: 24g
• Dietary Fiber: 25g
• Carbohydrates: 59g
• Iron: 7.5mg
• Calcium: 154mg
• Note: Nutritional content may vary slightly based on preparation methods.

Health Benefits:

• Supports Heart Health: Its fiber and potassium help promote cardiovascular wellness.
• Boosts Energy Levels: High folate and iron content help combat fatigue and anemia.
• Aids Digestion: Its abundant dietary fiber supports gut health and aids smooth digestion.
• Weight Management: Protein and fiber keep you feeling full longer, supporting weight control.

Usage & Cooking Instructions:

1. Preparation: Rinse thoroughly under cold water.
2. Cooking Tips:

• • • For curries, soak for 4-6 hours before simmering.
    • For dosas or idli batter, combine it with rice, soak overnight, and grind to a smooth consistency.

3. Seasoning Tip: Enhance flavor with spices like cumin, garlic, and fresh ginger.

Ingredients:

100% Whole Urad Dal (Black Gram Whole)

Why Choose Whole Urad Dal Over Alternatives?

• Superior Quality guaranteed for authentic taste and consistency.
• Vegan and Vegetarian-Friendly, ideal for plant-based diets.
• Cost-Effective: A wholesome ingredient that’s budget-friendly.
• Eco-Conscious Packaging, reducing environmental impact.

Legal Disclaimer:

Please store in a cool, dry place away from direct sunlight. Processed in facilities that may handle nuts, sesame, and gluten.

Elevate any meal with the hearty taste of Whole Urad Dal. It’s more than just a pantry essential—it’s a gateway to culinary exploration. Start savoring the rich flavors and health benefits today!