Rajolu Sannalu Rice – Traditional & Nutritious Rice Variety

"Traditional Grains, Wholesome Goodness in Every Meal."

Introduction

Rajolu Sannalu is a traditional rice variety valued for its natural taste, aroma, and wholesome nutritional profile. With its delicate grains and satisfying texture, it is a great choice for everyday cooking. This rice can be enjoyed with curries, dal, vegetables, sambar, rasam, and a variety of traditional Indian dishes.

Key Features

• Traditional rice variety.

• Naturally wholesome and nutritious.

• Suitable for everyday cooking.

• Pleasant taste and texture.

• A versatile choice for traditional meals.

• Carefully cleaned and hygienically packed.

• No artificial colours or flavours.

Benefits

• Provides carbohydrates for everyday energy.

• Naturally contains dietary fiber and essential nutrients.

• Suitable for traditional Indian meals.

• Easy to pair with curries, dals, vegetables, and gravies.

• Makes a wholesome addition to a balanced diet.

How to Cook

1. Wash the rice thoroughly with clean water.

2. Soak for 20–30 minutes if preferred.

3. Cook with the required quantity of water until the grains are tender.

4. Serve hot with your favourite curry, dal, vegetables, or sambar.

Tip: Water quantity and cooking time may vary depending on the rice variety and cooking method.

Ingredients

100% Rajolu Sannalu Rice

No artificial colours. No artificial flavours. No added preservatives.

Nutritional Information

Rajolu Sannalu naturally provides:

• Carbohydrates

• Dietary Fiber

• Plant-based Protein

• Iron

• Magnesium

• Phosphorus

• Other naturally occurring nutrients

Nutritional values may vary naturally depending on cultivation, harvest, and processing.

Storage Instructions

• Store in a cool, dry place.

• Keep away from moisture and direct sunlight.

• Store in an airtight container after opening.

• Use a clean, dry spoon while handling.

Legal Disclaimer

This is a natural agricultural product. Grain size, colour, aroma, texture, and nutritional values may vary depending on the harvest and growing conditions. Consume as part of a balanced diet and healthy lifestyle.