Organic Toor Dal/Arhar Dal/Split Pigeon Pea (Unpolished)

Organic Toor Dal – Naturally Nutritious & Unpolished Goodness

Premium Quality Organic Toor Dal. Naturally Tasty. Wholesome Nutrition.

Introduction

Bring the richness of traditional Indian cooking to your table with our Organic Unpolished Toor Dal (Arhar Dal/Split Pigeon Pea). Known for its earthy flavor and packed with nutrients, this versatile staple is a must-have for a healthy, balanced diet. Sustainably grown without harmful chemicals or pesticides, it’s the natural choice for organic food enthusiasts seeking purity and wellness in every bite. Unlike polished dals, our unpolished Toor Dal retains its authentic texture, natural taste, and intrinsic nutrients, making it a healthier alternative for your meal plans.

Key Features

• Unpolished and Pure: No chemicals, no polish, just pure, wholesome nutrition.
• Rich in Protein: A plant-based protein powerhouse, ideal for vegetarians and vegans.
• High Fiber Content: Supports digestion and gut health.
• Gluten-Free & Low-Fat: Perfect for health-conscious individuals and special dietary needs.
• Non-GMO & Sustainably Grown: Responsibly sourced from certified organic farms.
• Easy to Cook: Enjoy quicker cooking times without compromising on quality or flavor.

Benefits

• Healthy Living: Rich in essential vitamins, minerals, and proteins, it nourishes your body from the inside out.
• Cooking Versatility: Ideal for a variety of dishes, from traditional dal tadka to innovative recipes like soups and curries.
• Natural Energy Source: With its high protein and carbohydrate content, it fuels your daily energy needs effectively.
• Supports Weight Management: Low in fat and high in fiber, it keeps you feeling full for longer, aiding in portion control.

Nutrition Information (per 100g)

• Calories: 343 kcal
• Protein: 22g
• Carbohydrates: 62g
• Dietary Fiber: 8.5g
• Fat: 1.5g
• Iron: 5mg
• Potassium: 100mg

Usage Instructions

1. Rinse thoroughly 2–3 times before cooking to remove dust or impurities.
2. For a faster cooking experience, soak the dal in water for 15–20 minutes before boiling.
3. Use a pressure cooker or pot to prepare a creamy, protein-rich base for your favorite recipes.
4. Season with turmeric, cumin, and fresh herbs for added flavors.

Ingredients

100% Organic Unpolished Toor Dal (Split Pigeon Pea)

Why Choose This Product?

• Health You Can Trust: Certified organic, free from harmful additives, ensuring your family enjoys only the best.
• Eco-Friendly: Grown through sustainable practices that care for the planet.
• Quality Assurance: Triple-cleaned and lab-tested to ensure every batch meets the highest quality standards.

Additional Information

Storage: Store in a cool, dry place in an airtight container to preserve its freshness and flavors.

Legal Disclaimer: This is a natural product; minimal discrepancies in appearance, texture, or composition may occur due to seasonality.

Rediscover the joy of simple, wholesome, and mindful eating with our Organic Toor Dal. Perfect for soups, dals, and creative culinary endeavors, it’s your upgrade to a healthier lifestyle.

Make the switch to purity today.