Organic Foxtail Millet

Organic Foxtail Millet (Kangu)

Wholesome Traditional Millet for Everyday Nutritious Meals

Introduction

Organic Foxtail Millet, also known as Kangu, is a traditional grain valued for its mild, nutty flavour and versatile use in everyday cooking. It can be used as an alternative to rice in a variety of dishes, including khichdi, pulao, upma, porridge and other traditional recipes.

Key Features

• Traditional Foxtail Millet, also known as Kangu

• Mild, nutty flavour

• Naturally contains dietary fibre

• Provides carbohydrates and plant-based protein

• Suitable for everyday cooking

• Ideal for khichdi, pulao and porridge

• Can be used in salads and savoury dishes

• Versatile alternative to other grains

• Organic status subject to appropriate certification and product labelling

Benefits

• Provides dietary fibre as part of a balanced diet

• Adds variety to everyday grain choices

• Supplies carbohydrates for energy

• Suitable for preparing wholesome meals

• Pairs well with vegetables, pulses and curries

• Can be incorporated into traditional and modern recipes

How to Use

Rinse Foxtail Millet thoroughly with clean water before cooking. Soak it if recommended on the packaging. Cook with the appropriate quantity of water until tender. Use it to prepare khichdi, pulao, upma, porridge or serve as a rice alternative with dal, curries and vegetables.

Ingredients

Ingredient: Foxtail Millet (Kangu)

Please refer to the product packaging for the exact ingredient declaration, processing details and organic certification information.

Nutritional Information

Foxtail Millet naturally provides carbohydrates, dietary fibre and plant-based protein. It also contains various vitamins and minerals. Exact nutritional values vary by variety and processing method. Refer to the product packaging for detailed nutritional information.

Storage Instructions

• Store in a cool, dry place.

• Keep in an airtight container after opening.

• Protect from moisture, pests and direct sunlight.

• Use a clean, dry utensil when handling.

• Keep the packaging tightly sealed to maintain freshness.

Caution

• Check the grains for foreign matter before cooking.

• Rinse thoroughly before use.

• Follow the cooking instructions provided on the packaging.

• Do not use if the product shows signs of spoilage or pest infestation.

Legal Disclaimer

This product description is provided for general informational purposes. Grain characteristics, nutritional values and processing details may vary by manufacturer or batch. The term “organic” should be supported by appropriate certification and product labelling. Please refer to the product packaging for the most accurate information.