Moong Split – Wholesome & Nutritious Split Green Gram

"Light, Nutritious Green Gram Goodness for Everyday Meals."

Introduction

Moong Split, also known as Split Green Gram (Moong Dal), is made from carefully selected green gram that has been split for convenient cooking. It has a mild, delicate flavour and soft texture when cooked, making it a popular ingredient in Indian kitchens.

Moong Split can be used to prepare dal, khichdi, soups, curries, cheelas, and a variety of traditional homemade dishes. It is naturally a source of plant-based protein and dietary fiber.

Key Features

• Made from carefully selected green gram.

• Split for quicker and convenient cooking.

• Mild flavour and soft texture when cooked.

• Naturally contains plant-based protein.

• Naturally provides dietary fiber.

• Suitable for traditional and modern recipes.

• Ideal for dal, khichdi, soups, and savoury dishes.

• Easy to cook and prepare.

• Convenient everyday pantry staple.

• No artificial colours or preservatives, subject to the actual product formulation.

Benefits

• Plant-Based Protein: Naturally provides protein as part of a balanced diet.

• Dietary Fiber: Helps add fiber to everyday meals.

• Easy to Cook: Split form generally makes preparation convenient.

• Versatile Ingredient: Suitable for dal, khichdi, soups, cheelas, curries, and other dishes.

• Wholesome Choice: Provides naturally occurring nutrients from green gram.

• Everyday Convenience: Easy to incorporate into regular home cooking.

How to Use

Use Moong Split to prepare:

• Moong Dal

• Khichdi

• Soups

• Cheelas

• Curries

• Dal-based snacks

• Porridge

• Traditional Indian recipes

Suggested Method: Rinse thoroughly before cooking. Soak briefly if required and cook with sufficient water according to your recipe.

Ingredients

100% Split Green Gram (Moong Dal)

No artificial colours, flavours, or preservatives, subject to the actual product formulation.

Nutritional Information

Moong Split naturally contains:

• Plant-Based Protein

• Dietary Fiber

• Carbohydrates

• Small Amounts of Fat

• Iron

• Magnesium

• Potassium

• Folate

• Phosphorus

• Other Naturally Occurring Minerals

Nutritional values may vary depending on the green gram variety, processing, and storage conditions.

For exact nutritional values such as energy, protein, carbohydrates, total fat, dietary fiber, and minerals, please refer to the nutrition panel on the product packaging.

Storage Instructions

• Store in a cool, dry place.

• Keep away from moisture, heat, and direct sunlight.

• Keep the pack tightly sealed after opening.

• Store in an airtight container for best freshness.

• Use a clean, dry utensil while handling.

• Protect from insects, humidity, and contamination.

Legal Disclaimer

Moong Split is a food product intended for general consumption and is not intended to diagnose, treat, cure, or prevent any disease or medical condition. Natural variations in colour, size, texture, and taste may occur depending on the green gram variety and processing methods.

Ingredients, nutritional values, allergen information, storage requirements, shelf life, and other product specifications may vary by brand and batch. Please check the product packaging for complete ingredient, nutritional, allergen, storage, and usage information before consumption.