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Moong Dhuli

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Moong Sabut – Naturally Wholesome Goodness

Tagline: Pure, Premium, and Packed with Nutrition


Introduction

Moong Sabut, also known as whole green gram, is your go-to solution for wholesome nutrition. Packed with protein and fiber, this versatile legume is a staple for healthy meals and is an excellent source of energy. Whether you're crafting hearty lentil soups, adding it to salads, or trying out traditional dals, Moong Sabut offers the balance of taste and nutrition you’re looking for.


Key Features

  • Nutrient Rich & Natural

Moong Sabut is a powerhouse of nutrition, offering plant-based protein, dietary fibers, and essential vitamins like B-complex and minerals such as magnesium and potassium.

  • Unmatched Quality

Sourced from the best farms, this product is 100% natural and free from artificial chemicals, ensuring you get premium quality in every grain.

  • Versatile & Quick to Cook

From tender sprouts to savory dals or hearty khichdi recipes, Moong Sabut can be easily used in a variety of dishes.

  • Eco-friendly Packaging

Comes in sturdy, resealable packaging to maintain freshness and reduce waste.


Benefits

  • Boosts Energy

Packed with protein and iron, Moong Sabut provides long-lasting energy to fuel your day.

  • Supports Digestion

Dietary fiber promotes a healthy gut and aids in regulating the digestive process.

  • Heart Healthy

Naturally low in fat and cholesterol, Moong Sabut supports a heart-friendly diet by promoting healthy lipid levels.

  • Weight Management

High protein and fiber content help you feel satisfied longer, making it ideal for conscious eating plans.

  • Plant-Based Nutrition

A perfect option for vegans and vegetarians seeking an all-natural source of essential nutrients.


Usage Instructions

  1. Sprouting:
    • Rinse and soak overnight. Drain water and allow it to sprout at room temperature.
    • Perfect for salads or a healthy snack.
  1. Cooking:
    • Rinse thoroughly and boil for 20–25 minutes until tender.
    • Ideal for dals, soups, stews, or mixed with rice (khichdi).

Storage Tip: Seal the packaging tightly after use and store in a cool, dry place.


Nutritional Information (Per 100g)

  • Calories: 347
  • Protein: 24g
  • Fat: 1.2g
  • Carbohydrates: 63g
  • Fiber: 16g
  • Iron: 6mg
  • Magnesium: 189mg

Ingredients

100% Whole Green Gram (Moong Sabut)


Specifications

  • Weight: Available in 500g, 1kg, and 2kg packs
  • Shelf Life: 12 months if stored properly
  • Allergy Information: Free from common allergens like gluten and dairy.

Legal Disclaimer

This product is sourced and packaged with care. However, due to the nature of agricultural produce, traces of allergens may still exist. Always rinse thoroughly before use.


Enjoy the goodness of Moong Sabut and make healthy living easy, delicious, and guilt-free!

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