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Bhatt Ki Daal (Black Soybean)

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Bhatt Ki Daal

β€œHimalayan Protein Power for Everyday Nutrition”

Introduction

Bhatt Ki Daal, also known as Black Soybean, is a traditional Himalayan superfood widely consumed in Uttarakhand. Rich in protein, fiber, and essential nutrients, it is valued for its nutty flavor and high nutritional benefits.

This organic variant is naturally grown without chemicals, ensuring authentic taste, purity, and superior qualityβ€”perfect for healthy, traditional meals.

Key Features

  • 100% natural and organic black soybean

  • Sourced from Himalayan regions

  • High protein and dietary fiber content

  • Rich, earthy flavor ideal for traditional dishes

  • Unpolished and chemical-free

  • Suitable for vegetarian protein diets

  • Carefully cleaned and hygienically packed

Benefits

  • High Protein Source: Excellent for muscle health and daily nutrition

  • Supports Digestion: Rich fiber improves gut health

  • Heart Health: Helps manage cholesterol levels

  • Energy Boosting: Provides long-lasting energy

  • Weight Management: Keeps you full for longer

  • Rich in Iron: Supports blood health

Usage Instructions

Cooking Method:

  • Wash and soak dal for 6–8 hours

  • Pressure cook until soft

  • Prepare traditional dishes like Bhatt ki Churkani

Dos:

  • Soak before cooking for better digestion

  • Store in airtight container

Don’ts:

  • Avoid undercooking

  • Keep away from moisture

Nutritional Information (Per 100g approx.)

  • Energy: ~430 kcal

  • Protein: ~36–40 g

  • Carbohydrates: ~30 g

  • Dietary Fiber: ~9–10 g

  • Fat: ~18–20 g (healthy fats)

  • Iron: Rich source

  • Calcium: Moderate amount

Ingredients

  • 100% Organic Bhatt (Black Soybean)

No polishing, no additives, no preservatives

Top Highlights

  • βœ” Himalayan Superfood

  • βœ” High Protein & Fiber

  • βœ” Chemical-Free & Unpolished

  • βœ” Traditional & Authentic Taste

  • βœ” Suitable for Healthy Diets

  • βœ” Naturally Grown

Product Specifications

  • Product Type: Pulses / Legumes

  • Form: Whole Grain

  • Color: Black

  • Shelf Life: 12–18 months

  • Packaging: Food-Grade Pouch / Bag

  • Diet Type: Vegetarian / Vegan

  • Country of Origin: India

Additional Information

Ingredients:

  • Black Soybean (Bhatt)

Storage Instructions:

  • Store in a cool, dry place

  • Keep in airtight container

  • Protect from insects and moisture

Legal Disclaimer:

  • Natural product; size and color may vary

  • Wash before use

  • Store properly to maintain quality

  • Keep out of reach of children

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