Boneless Mutton (Goat Meat)

Tagline: Rich Flavor, Naturally Raised, Perfectly Tender.

Availability Timings:

Fresh deliveries available daily from 8:00 AM to 8:00 PM.

Introduction

Elevate your home cooking with our premium Boneless Mutton (Goat Meat). Sourced from healthy, naturally raised goats, our meat is tender, flavorful, and incredibly versatile. Forget the hassle of deboning; we provide perfectly trimmed, ready-to-cook cuts that save you time in the kitchen while delivering an authentic, rich taste to your favorite dishes. Whether you're simmering a traditional curry or grilling for a special occasion, our boneless mutton is the perfect choice for a wholesome, delicious meal.

Top Highlights

• 100% Boneless: Ready to use straight from the pack, saving you valuable prep time.
• Tender & Juicy: Our goat meat is known for its soft texture and succulent flavor, ensuring a delightful eating experience every time.
• Rich in Nutrients: A great source of high-quality protein, iron, and essential vitamins with less fat than other red meats.
• Hygienically Packed: Processed and packed under strict hygiene standards to maintain maximum freshness and safety.
• Versatile for Cooking: Ideal for a wide range of dishes, including curries, biryanis, roasts, kebabs, and stews.

Benefits

Our Boneless Mutton not only enhances your meals but also supports a healthier lifestyle.

• Effortless Cooking: With no bones to remove, you can start cooking immediately, making meal preparation faster and more convenient.
• Healthier Choice: Goat meat is naturally lean, lower in cholesterol and saturated fats compared to other red meats, making it a heart-healthy option.
• Rich Flavor Profile: Enjoy the deep, robust flavor that only high-quality goat meat can provide, adding an authentic touch to your culinary creations.
• High in Protein: Supports muscle growth and repair, making it an excellent addition to a balanced diet for all ages.

Usage Instructions

To get the most out of your Boneless Mutton:

• Thawing: If frozen, thaw the meat in the refrigerator overnight or in a sealed bag under cold running water for faster results.
• Cooking: For best results, cook on low to medium heat. Slow cooking methods like braising or stewing help to tenderize the meat and bring out its full flavor. It is also excellent for grilling or pan-searing when marinated.
• Don't Overcook: Goat meat is lean, so be careful not to overcook it, as it can become tough. Cook until it is tender and juicy.

Product Information Details

Nutritional Information (Approximate values per 100g serving):

• Calories: 143 kcal
• Protein: 27 g
• Fat: 3 g
• Saturated Fat: 0.9 g
• Cholesterol: 75 mg
• Iron: 4 mg (approx. 22% of Daily Value)
• Potassium: 405 mg
• Sodium: 86 mg

Additional Information:

• Ingredients: 100% Goat Meat. No additives or preservatives.
• Storage Instructions: Keep refrigerated at or below 4°C. For longer storage, freeze at -18°C or colder. Once opened, consume within 2 days.
• Legal Disclaimer: While we work to ensure that product information is correct, actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Product prices and availability are subject to change without notice. Final price will be charged as per the actual weight of the product.