"Green Goodness in Every Spoonful."
Wheatgrass Powder is made from carefully harvested young wheatgrass leaves that are dried and finely ground into a convenient powder. Naturally vibrant green and rich in plant-based nutrients, it can be easily added to water, juices, smoothies, or breakfast preparations. It is a simple way to include wheatgrass in your everyday diet.
Made from young wheatgrass leaves.
Naturally vibrant green colour.
Finely powdered for easy use.
Naturally contains chlorophyll and plant compounds.
Convenient for smoothies, juices, and beverages.
Easy to incorporate into daily meals.
Hygienically processed and packed.
No artificial colours or flavours.
Rich in Plant Compounds: Wheatgrass naturally contains chlorophyll, antioxidants, and other plant compounds.
Source of Nutrients: Naturally provides vitamins, minerals, and other phytonutrients.
Easy to Use: Convenient powdered form for everyday consumption.
Versatile: Can be added to water, juices, smoothies, and breakfast bowls.
Green Nutrition: An easy way to include leafy-green goodness in your diet.
Add Wheatgrass Powder to:
Water
Fresh fruit or vegetable juice
Smoothies
Shakes
Breakfast bowls
Yogurt
Homemade wellness drinks
Serving Suggestion: Start with a small quantity and follow the serving recommendation given on the product label.
100% Wheatgrass Powder
No artificial colours. No artificial flavours. No added preservatives.
Wheatgrass naturally contains:
Chlorophyll
Plant-Based Antioxidant Compounds
Vitamin A-related compounds
Vitamin C
Vitamin E
Iron
Calcium
Magnesium
Potassium
Nutritional values may vary depending on cultivation, harvesting, drying, and processing methods.
Store in a cool, dry place.
Keep away from moisture, heat, and direct sunlight.
Keep the pack tightly sealed after opening.
Use a clean, dry spoon while handling.
Wheatgrass Powder is a food product and is not intended to diagnose, treat, cure, or prevent any disease. Wheatgrass is the young grass of the wheat plant and is naturally gluten-free before processing, but cross-contact with wheat grains or other gluten-containing ingredients may occur depending on processing facilities. Check the product label for allergen information. Consume as part of a balanced diet.
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