Sweet Mango Pickle

Taste the Sunshine – Traditional Flavor, Modern Convenience

Introduction

Experience the authentic taste of homemade mango pickle with our Sweet Mango Pickle, crafted using time-honored recipes passed down through generations. This delightful condiment solves the problem of bland meals by adding a burst of tangy-sweet flavor that transforms any dish into a memorable culinary experience. What makes our pickle unique is the perfect balance of sweetness and spice, combined with premium ingredients and traditional preparation methods.

Key Features

• Premium Raw Mangoes: Hand-selected unripe mangoes ensure the perfect texture and tartness
• Traditional Recipe: Authentic preparation method using family recipes dating back decades
• Perfect Sweet-Spice Balance: Carefully calibrated blend of jaggery and aromatic spices
• Long Shelf Life: Natural preservation methods keep the pickle fresh for months
• No Artificial Preservatives: Made with only natural ingredients and traditional oil-curing process
• Ready-to-Eat: No preparation required – straight from jar to plate

Benefits

Transform your everyday meals into flavorful feasts with just a spoonful of our Sweet Mango Pickle. Save time in the kitchen by adding instant flavor to rice, bread, or any curry without additional cooking. This pickle provides essential probiotics from natural fermentation, supporting digestive health while satisfying your taste buds. Cost-effective meal enhancement that replaces expensive condiments and sauces, making every meal more exciting without breaking the budget.

Usage Instructions

How to Use Effectively:

• Serve 1-2 teaspoons alongside rice, roti, or paratha
• Mix into plain yogurt for an instant raita
• Add to sandwiches for a tangy twist
• Pair with Indian breads and curries

Storage Guidelines:

• Always use a clean, dry spoon to avoid contamination
• Store in a cool, dry place away from direct sunlight
• Keep the jar tightly sealed after each use
• Refrigerate after opening for extended freshness

Ingredients & Nutritional Information

Ingredients:
Raw Mango (60%), Jaggery, Mustard Oil, Salt, Red Chili Powder, Turmeric Powder, Fenugreek Seeds, Mustard Seeds, Asafoetida (Hing), Fennel Seeds

Nutritional Facts (Per 15g serving):

• Calories: 35
• Total Fat: 2.5g
• Saturated Fat: 0.3g
• Sodium: 180mg
• Total Carbohydrates: 4g
• Dietary Fiber: 0.5g
• Sugars: 3g
• Protein: 0.3g
• Vitamin C: 8% DV
• Iron: 2% DV

Top Highlights:

• 100% Natural Ingredients
• No Artificial Colors or Flavors
• Rich in Vitamin C
• Traditional Fermentation Process
• Gluten-Free
• Vegan-Friendly

Additional Information:

• Net Weight: 400g
• Shelf Life: 12 months from manufacturing date
• Country of Origin: India
• Storage Temperature: Room temperature (below 25°C)
• Manufacturing Process: Traditional oil-cured fermentation

Legal Disclaimer:
This product is manufactured in a facility that may also process nuts, seeds, and other allergens. Consume within the recommended shelf life for best quality. Not recommended for individuals with mustard oil allergies. Please check ingredients list for any specific dietary restrictions. Store as directed to maintain product quality and safety.