“Bold Heat, Authentic Homemade Taste”
Grandma’s Spicy Red Chilli Pickle is prepared using fresh red chillies blended with traditional Indian spices and cold-pressed oil. Carefully cured to enhance flavor, this pickle delivers a fiery, tangy taste that instantly elevates everyday meals.
It is perfect for spice lovers who enjoy strong flavors with rice, roti, paratha, curd rice, or simple dal meals.
Made from Fresh Premium Red Chillies
Authentic Traditional Spice Mix
Prepared in Cold-Pressed Oil
No Artificial Colors or Flavors
Homemade-Style Recipe
Ready-to-Eat Convenience
Instantly enhances meal taste
Perfect for spice lovers
Saves cooking time (ready side dish)
Made with natural ingredients
Affordable flavor booster
Long shelf life when stored properly
Serve 1 teaspoon along with meals
Enjoy with rice, roti, paratha, or curd rice
Can be used as spicy spread in wraps
✔ Always use a dry spoon
✔ Store in airtight container
✔ Keep away from moisture
✘ Do not use wet spoon
✘ Avoid exposure to direct sunlight
✘ Avoid excessive consumption if sensitive to spicy foods
Fresh Red Chillies
Mustard Seeds
Red Chilli Powder
Fenugreek Powder
Turmeric Powder
Salt
Cold-Pressed Sesame Oil / Mustard Oil
Chillies sourced from selected farms
Traditional spice grinding process
Hygienically prepared and packed
| Nutrient | Amount |
|---|---|
| Energy | 250–300 kcal |
| Carbohydrates | 20–25 g |
| Protein | 2–3 g |
| Fat | 18–22 g |
| Dietary Fiber | 4–5 g |
| Sodium | 900–1300 mg |
| Vitamin C | Naturally Present |
(Values are approximate and may vary naturally.)
Authentic spicy Indian flavor
Bold & fiery taste
No synthetic preservatives
100% Vegetarian
Perfect side dish for daily meals
Product Type: Pickle / Condiment
Net Weight: Available in multiple sizes
Shelf Life: 9–12 Months
Packaging: Glass Jar / Food-Grade Pouch
Storage: Cool & Dry Place
Suitable For: Spice Lovers & Adults
Contains mustard and sesame oil. Manufactured in a facility that may process nuts and seeds.
This product is not intended to diagnose, treat, cure, or prevent any disease. Nutritional values are approximate and may vary by batch. Excess consumption may not be suitable for individuals sensitive to spicy foods or on low-sodium diets.
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