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Ragi Millet Semiya (Vermicelli) (30%KW)

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Ragi Millet Semiya (Vermicelli)

Nourishing Meals, Made Simple.


A Healthier Twist on a Classic Favorite

Discover a delicious and wholesome alternative to traditional vermicelli with our Ragi Millet Semiya. Crafted for those who seek both nutrition and flavor, this unique blend combines the earthy goodness of organic ragi millet with the subtle nuttiness of organic khapli wheat. It’s the perfect way to enjoy your favorite vermicelli dishes, from savory upma to sweet kheer, without compromising on your health goals.


Top Highlights

  • Nutrient-Packed: Ragi millet is a natural powerhouse of calcium, iron, and dietary fiber.
  • Wholesome Blend: Made with a carefully balanced mix of 70% ragi millet flour and 30% khapli wheat flour for a soft, non-sticky texture.
  • Quick & Versatile: Cooks in minutes, making it a convenient choice for a variety of healthy meals, any time of the day.


Benefits for a Better Lifestyle

  • Supports Bone Health: The high calcium content in ragi millet is excellent for maintaining strong bones and teeth.
  • Aids Digestion: Rich in dietary fiber, our vermicelli helps promote healthy digestion and keeps you feeling full longer.
  • Boosts Energy Levels: Packed with complex carbohydrates and essential nutrients, it provides sustained energy to power you through your day.
  • Manages Blood Sugar: With a lower glycemic index compared to refined pasta, it's a smarter choice for maintaining stable blood sugar levels.


Usage Instructions

Making a delicious meal with our Ragi Millet Semiya is easy!

  1. Boil: Bring 5 cups of water to a boil and add the Ragi Millet Semiya. Cook for 2-3 minutes.
  2. Drain: Once cooked, drain the water completely and rinse the semiya with cold water to prevent sticking.
  3. Create: Use the cooked semiya to prepare your favorite dishes. Sauté it with vegetables for a savory upma, or simmer it in milk with nuts and sweeteners for a delightful kheer.


Product Information

Ingredients:
Ragi Millet Flour (70%), Khapli Wheat Flour (30%).

Nutritional Information (per 100g serving - approximate values):

  • Energy: 350 kcal
  • Protein: 9g
  • Carbohydrates: 75g
    • of which Sugars: <1g
  • Dietary Fiber: 10g
  • Fat: 2g
  • Calcium: 340mg
  • Iron: 4mg

Additional Information:

  • Storage: Store in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container to maintain freshness.
  • Allergen Information: Contains Wheat. Manufactured in a facility that also processes nuts and seeds.

Legal Disclaimer:
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.

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