Raagi Poha

Your Healthy Start to a Great Day

Introduction

Start your morning with a meal that’s both delicious and incredibly nutritious. Raagi Poha is a modern twist on a traditional favorite, crafted for those who seek health without compromising on taste. Made from the finest finger millet (Raagi) flakes, this poha offers a wholesome, gluten-free, and easy-to-prepare breakfast that fuels your body and satisfies your cravings. It’s the perfect solution for busy mornings, a light lunch, or a healthy evening snack.

Top Highlights

• Rich in Nutrients: Packed with the goodness of Raagi, a superfood known for its high calcium, iron, and fiber content.
• Quick & Easy to Prepare: Your wholesome meal is ready in just a few minutes. Simply soak, season, and serve.
• Naturally Gluten-Free: An excellent choice for individuals with gluten sensitivities or anyone looking to adopt a healthier diet.
• Authentic Taste: Combines the earthy flavor of Raagi with the light, fluffy texture of traditional poha.
• Sustainably Sourced: Made from organically grown finger millet, ensuring purity and quality in every bite.

Key Features & Benefits

Discover how Raagi Poha can enhance your daily routine:

• Boosts Energy Levels: The complex carbohydrates in Raagi provide sustained energy, keeping you active and focused throughout the day without the crash associated with sugary breakfasts.
• Supports Bone Health: As a natural source of calcium, Raagi Poha helps in strengthening bones and teeth, making it beneficial for all ages.
• Aids in Digestion: High in dietary fiber, it promotes healthy digestion, prevents constipation, and keeps you feeling full and satisfied for longer.
• Manages Blood Sugar: The low glycemic index of finger millet helps in managing blood sugar levels, making it a suitable choice for diabetics.
• Time-Saving Convenience: Perfect for today’s fast-paced lifestyle, it offers a nutritious meal without the long hours of preparation.

Usage Instructions

Enjoy a delicious bowl of Raagi Poha in three simple steps:

1. Soak: Take the desired amount of Raagi Poha in a bowl and rinse it gently. Add just enough water to cover the flakes and let them soak for 3-5 minutes until soft. Drain any excess water.
2. Sauté: In a separate pan, heat a little oil or ghee. Add mustard seeds, cumin seeds, chopped onions, green chilies, and curry leaves. Sauté until the onions turn golden brown. You can also add your favorite vegetables like peas, carrots, or bell peppers.
3. Mix & Serve: Add the soaked Raagi Poha, salt to taste, and a pinch of turmeric. Mix gently and cook for 2-3 minutes. Garnish with fresh coriander leaves, a squeeze of lemon juice, and enjoy hot!

Product Information & Specifications

Nutritional Information (Approximate values per 100g serving):

• Energy: 350 kcal
• Protein: 7 g
• Carbohydrates: 75 g
• Dietary Fiber: 10 g
• Fat: 2 g
• Calcium: 340 mg
• Iron: 4 mg

Ingredients:

• 100% Organic Finger Millet (Raagi) Flakes.

Additional Information:

• Net Weight: 250g
• Shelf Life: 12 months from the date of manufacturing.
• Storage Instructions: Store in a cool, dry place. Once opened, transfer the contents to an airtight container to maintain freshness.

Legal Disclaimer:

While we work to ensure that product information is correct, actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.