Little Millet Noodles (30% Khapli Wheat)

Ancient Grains, Modern Convenience – Wholesome Noodles for Every Meal

Introduction

Little Millet Noodles bring together the nutritional power of organic little millet and the hearty texture of khapli wheat in a quick, delicious meal. Perfect for health-conscious families and busy individuals, these noodles offer a wholesome alternative to traditional refined flour noodles. Packed with fiber, protein, and essential minerals, they solve the challenge of finding convenient food that doesn't compromise on nutrition or taste.

Key Features

• Little Millet (70%): A nutrient-dense grain rich in fiber, iron, and B-vitamins that supports digestion and sustained energy
• Khapli Wheat (30%): An ancient wheat variety known for its lower gluten content and superior nutritional profile compared to regular wheat
• Authentic Masala Mix: Crafted from nine organic spices including fennel seeds, red chillies, coriander, ginger, black pepper, and natural black rock salt
• No Artificial Additives: Free from preservatives, artificial colors, and flavor enhancers
• Quick Cooking: Ready in minutes for a nutritious meal anytime
• Organic: All ingredients are organically grown and sourced with complete transparency

Benefits

For Your Health: These noodles provide sustained energy without the blood sugar spikes associated with refined flour products. The high fiber content aids digestion and promotes gut health, while the combination of millets and khapli wheat delivers essential amino acids and minerals.

For Your Time: Busy schedules no longer mean compromising on nutrition. Prepare a wholesome, satisfying meal in under 10 minutes without sacrificing quality or health benefits.

For Your Values: By choosing these noodles, you support sustainable agriculture and organic farming practices that protect the environment and preserve India's agricultural heritage.

Usage Instructions

How to Prepare:

1. Boil 2 cups of water in a pan
2. Add the noodle cake and cook for 3-4 minutes, stirring occasionally
3. Drain excess water, leaving about 3-4 tablespoons
4. Add the masala mix packet and stir well
5. Cook for another minute and serve hot

Serving Suggestions:

• Top with fresh vegetables like carrots, peas, or bell peppers
• Add a squeeze of lemon for extra tang
• Pair with a side of raita or salad for a complete meal

Storage Tips:

• Store in a cool, dry place away from direct sunlight
• Once opened, consume within the date printed on the package
• Keep the masala packet sealed until ready to use

Product Information

Noodle Ingredients

• Little Millet Flour (70%)
• Khapli Wheat Flour (30%)

Masala Mix Ingredients

• Fennel Seeds
• Red Chillies Powder
• Aamchur Powder (Dried Mango Powder)
• Coriander
• Ginger Powder
• Pomegranate Seeds
• Lemon
• Black Pepper
• Natural Black Rock Salt

Nutritional Highlights (per 100g serving)

• High in Fiber: Supports digestive health and promotes satiety
• Good Source of Protein: Essential for muscle maintenance and repair
• Rich in Iron: Helps prevent anemia and supports oxygen transport
• B-Vitamins: Supports energy metabolism and nervous system function
• Magnesium & Phosphorus: Important for bone health and cellular function
• Lower Glycemic Index: Better blood sugar control compared to regular wheat noodles

Top Highlights

✓ 100% Organic Ingredients
✓ No Maida (Refined Flour)
✓ No Preservatives or Artificial Colors
✓ Gluten-Friendly (Lower gluten than regular wheat)
✓ Rich in Fiber & Protein
✓ Quick & Easy to Prepare
✓ Suitable for All Ages
✓ Authentic Indian Spice Blend

Specifications

• Shelf Life: [Duration from manufacturing date]
• Pack Contents: Noodle cake + Masala mix packet
• Cooking Time: 5-6 minutes
• Servings: 1-2 servings per pack

Additional Information

Allergen Information

Contains wheat (khapli wheat). Manufactured in a facility that may process other grains and spices.

Legal Disclaimer

This product is made from natural, organic ingredients. While we maintain the highest quality standards, natural variations in color, texture, and flavor may occur. Store in a cool, dry place. Once prepared, consume immediately for best taste and quality. Not suitable for individuals with severe wheat allergies or celiac disease. If you have specific dietary concerns or health conditions, please consult your healthcare provider before consumption.