“Tangy, Spicy & Full of Homemade Flavor”
Grandma’s Authentic Lemon Pickle is prepared using fresh, juicy lemons blended with traditional spices and cold-pressed oil. Carefully cured to perfection, this pickle delivers a bold tangy taste with a spicy kick that enhances every meal.
It transforms simple dishes like rice, dal, curd rice, or paratha into flavorful delights — just one spoon is enough to elevate your plate.
Made from Fresh, Handpicked Lemons
Traditional Spice Blend
Prepared in Cold-Pressed Oil
No Artificial Colors or Flavors
Homemade-Style Preparation
Ready-to-Eat Convenience
Enhances taste of everyday meals
Saves cooking time (instant side dish)
Made with natural ingredients
Long shelf life with proper storage
Affordable flavor booster
Suitable for all age groups
Serve 1–2 teaspoons with rice, roti, or paratha
Mix with curd rice for extra flavor
Can be used as spread for wraps
✔ Always use a dry spoon
✔ Store in airtight container
✔ Keep away from moisture
✘ Do not use wet spoon
✘ Avoid exposure to direct sunlight
✘ Do not consume if unusual odor develops
Fresh Lemon Pieces
Salt
Red Chilli Powder
Mustard Seeds
Fenugreek Powder
Turmeric Powder
Cold-Pressed Sesame Oil / Mustard Oil
Lemons sourced from selected farms
Traditional curing process
Hygienically prepared and packed
| Nutrient | Amount |
|---|---|
| Energy | 200–250 kcal |
| Carbohydrates | 18–22 g |
| Protein | 1–2 g |
| Fat | 15–18 g |
| Dietary Fiber | 3–4 g |
| Sodium | 900–1200 mg |
| Vitamin C | Naturally Present |
(Values are approximate and may vary naturally.)
Authentic Indian traditional taste
Tangy & spicy flavor
No synthetic preservatives
100% Vegetarian
Perfect side dish for daily meals
Product Type: Pickle / Condiment
Net Weight: Available in multiple sizes
Shelf Life: 9–12 Months
Packaging: Glass Jar / Food-Grade Pouch
Storage: Cool & Dry Place
Suitable For: All Age Groups
Contains mustard and sesame oil. Manufactured in a facility that may process nuts and seeds.
This product is not intended to diagnose, treat, cure, or prevent any disease. Nutritional values are approximate and may vary by batch. Excess consumption may not be suitable for individuals on low-sodium diets.
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