Kairi Chhunda – Sweet, Tangy & Traditional Raw Mango Delight

"The Perfect Sweet & Tangy Taste of Raw Mango."

Introduction

Kairi Chhunda is a traditional Indian condiment made from raw mango (kairi), sugar, and aromatic spices. Known for its distinctive sweet, tangy, and mildly spiced flavour, Chhunda is especially popular as an accompaniment with Indian meals and snacks.

Its delicious combination of grated raw mango and traditional spices makes Kairi Chhunda a versatile addition to rotis, parathas, theplas, puris, and other everyday dishes.

Key Features

• Made with raw mango (kairi)-based ingredients.

• Delicious sweet and tangy flavour.

• Traditional Indian-style mango preparation.

• Grated or finely prepared mango texture, depending on formulation.

• Flavoured with aromatic spices.

• Convenient ready-to-serve accompaniment.

• Pairs well with Indian breads and snacks.

• Suitable for everyday meals and festive occasions.

• Easy to serve and enjoy.

• Ingredients and sweetness may vary by formulation.

Benefits

• Sweet & Tangy Flavour: Adds a delicious balance of fruity sweetness and raw mango tanginess.

• Traditional Taste: Inspired by classic Indian Chhunda recipes.

• Versatile Accompaniment: Goes well with thepla, roti, paratha, puri, and snacks.

• Ready to Serve: Convenient to enjoy without additional preparation.

• Meal Enhancer: Adds variety and flavour to everyday meals.

• Easy to Enjoy: A small serving can complement a wide range of dishes.

How to Use

Enjoy Kairi Chhunda with:

• Thepla

• Roti and chapati

• Paratha

• Puri

• Dosa and other Indian snacks

• Sandwiches and wraps

• Rice-based meals

• Traditional Gujarati and Indian dishes

Serving Suggestion: Serve a small portion alongside your favourite meal or snack. Use a clean, dry spoon while serving.

Ingredients

Typical Ingredients: Raw mango (kairi), sugar, salt, and spices such as chilli, cumin, or other permitted seasonings, depending on the product formulation.

Important: The exact ingredient composition may vary by brand and recipe. Always check the product packaging for the complete ingredient list.

Nutritional Information

Kairi Chhunda may contain:

• Carbohydrates

• Sugars

• Added Sugars, Depending on Formulation

• Small Amounts of Dietary Fiber

• Small Amounts of Plant-Based Nutrients

• Naturally Occurring Nutrients from Raw Mango

• Sodium from Added Salt

Nutritional values may vary depending on the raw mango variety, sugar content, spice blend, preparation method, and formulation.

For exact values such as energy, carbohydrates, total sugars, added sugars, protein, fat, and sodium, please refer to the nutrition panel on the product packaging.

Storage Instructions

• Store in a cool, dry place.

• Keep away from direct sunlight and moisture.

• Keep the container tightly closed after every use.

• Always use a clean and dry spoon.

• Avoid introducing water or moisture into the product.

• Store according to the manufacturer's recommended conditions.

• Refrigerate after opening if specified on the packaging.

• Do not consume after the expiry date or if signs of spoilage are observed.

Legal Disclaimer

Kairi Chhunda is a food product intended for general consumption and is not intended to diagnose, treat, cure, or prevent any disease. Natural variations in colour, texture, aroma, sweetness, and tanginess may occur depending on the mango variety, ingredients, and preparation methods.