Garlic Turmeric Pickles & Mango Pickle Combo

Tagline: A Bold, Spicy, and Tangy Duo for Every Meal

Introduction

This flavour-packed combo brings together two iconic Indian pickles — Garlic Turmeric Pickle (Haldi Lahsun Achar) and Traditional Mango Pickle (Aam Ka Achar). Each jar is carefully crafted using age-old homemade recipes, sun-curing techniques, and authentic Indian spices. This combo offers a perfect balance of earthy warmth from turmeric-garlic and bold tangy spice from mango pickle. No preservatives, no artificial colours — just pure homemade goodness.

Key Features

• ✔ Two bestselling pickles in one combo — Garlic Turmeric & Mango Pickle.

• ✔ Traditional homemade recipes, handcrafted in small batches.

• ✔ Sun-cured for days, enhancing flavour & natural preservation.

• ✔ Bold spice profile – earthy, spicy garlic-turmeric tangy, hot mango pickle.

• ✔ Perfect with all Indian meals – roti, paratha, rice, khichdi & snacks.

• ✔ No chemicals or preservatives, only natural ingredients.

 Benefits

Garlic Turmeric Pickle:

•  Boosts immunity

•  Supports digestion & metabolism

•  Anti-inflammatory benefits of turmeric

•  Naturally antibacterial garlic

Mango Pickle:

•  Adds tangy-spicy flavour to any meal

•  Supports digestion with traditional spices

•  Rich in natural antioxidants

•  Makes simple meals delicious

Together, they offer both taste health support.

 Usage Instructions

• Enjoy with roti, paratha, dal-chawal, sabzi, khichdi, curd rice, poha or thepla.

• Always use a clean and dry spoon.

• Stir or shake occasionally for even oil distribution.

Dos:

• Store in airtight jars.

• Keep away from moisture & direct sunlight.

Don’ts:

• Avoid wet spoons/hands.

• Do not refrigerate unless required.

 Ingredients

Garlic Turmeric Pickle:

Garlic, Fresh Turmeric, Mustard Oil, Fenugreek Seeds, Fennel Seeds, Red Chilli Powder, Salt, Hing.

Mango Pickle:

Raw Mango, Mustard Oil, Red Chilli Powder, Mustard Seeds, Fenugreek Seeds, Fennel Seeds, Turmeric, Salt, Hing.

 Nutrition Facts (Approx. per 100g)

Garlic Turmeric Pickle:

• Energy: 210–240 kcal

• Fat: 12–14g

• Carbs: 18–22g

• Protein: 3–4g

• Fiber: 2–3g

• Sodium: 800–900mg

Mango Pickle:

• Energy: 200–220 kcal

• Fat: 12–14g

• Carbs: 20–25g

• Sugars: 2–4g (natural)

• Protein: 2–3g

• Fiber: 2–3g

• Sodium: 850–900mg

Product Specifications

• Combo Includes: Garlic Turmeric Pickle Mango Pickle

• Texture: Soft garlic & turmeric pieces | Tangy mango chunks

• Type: Traditional Indian Pickles

• Shelf Life: 9–12 months

• Packaging: Food-grade airtight jars

• Storage: Cool, dry place

• Net Weight: As per selected pack

Top Highlights

• Traditional, homemade-style pickles

• Powerful garlic turmeric health benefits

• Tangy, spicy, bold mango pickle

• 100% natural – no preservatives

• Sun-cured for authentic taste

• Perfect daily-meal companion

Additional Information

Allergen Information:

Contains mustard, fenugreek, hing. May contain traces of sesame.

Legal Disclaimer:

Prepared in small batches with natural ingredients. Nutritional values are approximate and may vary slightly. Store properly and ensure no moisture enters the jar.