Dry Ginger Powder 100g – Pure & Aromatic Herbal Spice

"Warm Ginger Flavour for Traditional Meals & Beverages."

Introduction

Dry Ginger Powder is made from carefully dried ginger roots that are finely ground into a convenient powder. Also known as Sonth or Saunth, dry ginger is traditionally used in Indian cooking, beverages, and herbal preparations.

Its warm, pungent flavour and distinctive aroma make it a versatile ingredient for curries, spice blends, teas, sweets, baked foods, and traditional recipes. The 100g pack is convenient for regular kitchen use.

Key Features

• Made from dried ginger roots.

• Finely powdered for convenient everyday use.

• Naturally warm, spicy, and aromatic flavour.

• Traditional Indian culinary ingredient.

• Suitable for sweet and savoury preparations.

• Ideal for teas, spice blends, curries, and traditional recipes.

• Easy to blend with other spices and ingredients.

• Convenient 100g pack size.

• Naturally occurring colour, aroma, and flavour.

• No artificial colours or flavours, subject to the actual product formulation.

Benefits

• Rich Flavour: Adds a warm, pungent, and distinctive ginger taste to recipes.

• Aromatic Spice: Enhances the aroma of food and traditional beverages.

• Versatile Ingredient: Suitable for curries, teas, sweets, baked foods, spice blends, and marinades.

• Traditional Choice: Dry ginger has long been used in Indian culinary and traditional preparations.

• Easy to Use: Fine powder makes measuring and mixing simple.

• Convenient: The 100g pack is suitable for regular household cooking.

How to Use

Use Dry Ginger Powder in:

• Tea and herbal beverages

• Curries and gravies

• Spice blends

• Sweets and desserts

• Baked foods

• Soups

• Marinades

• Traditional Indian recipes

Serving Suggestion: Add according to your recipe requirements.

Ingredients

100% Dry Ginger Powder (Sonth / Saunth)

No artificial colours, flavours, or preservatives, subject to the actual product formulation.

Nutritional Information

Dry Ginger Powder naturally contains:

• Carbohydrates

• Dietary Fiber

• Small Amounts of Protein

• Small Amounts of Fat

• Manganese

• Iron

• Potassium

• Other Naturally Occurring Minerals

• Naturally Occurring Plant Compounds

Nutritional values may vary depending on the ginger variety, cultivation, drying process, grinding, and storage conditions.

For exact nutritional values such as energy, protein, carbohydrates, total fat, dietary fiber, and minerals, please refer to the nutrition panel on the product packaging.

Storage Instructions

• Store in a cool, dry place.

• Keep away from moisture, heat, and direct sunlight.

• Keep the pack tightly sealed after opening.

• Store in an airtight container for best freshness.

• Use a clean, dry spoon while handling.

• Protect from humidity and contamination.

Legal Disclaimer

Dry Ginger Powder is a food product intended for general consumption and is not intended to diagnose, treat, cure, or prevent any disease or medical condition. Natural variations in colour, aroma, texture, and flavour may occur depending on the ginger variety and processing methods.

Ingredients, nutritional values, allergen information, storage requirements, shelf life, and other product specifications may vary by brand and batch. Please check the product packaging for complete ingredient, nutritional, allergen, storage, and usage information before consumption.