Desi Cow Ghee

Pure Tradition, Golden Nutrition.

Introduction

Discover the authentic taste and wholesome goodness of Pure Organic Zone's Desi Cow Ghee. Crafted with care from the milk of grass-fed desi cows, our ghee is a tribute to India's rich culinary and wellness heritage. Unlike commercial alternatives, our ghee is made using the traditional Bilona method, ensuring you receive a product that is not only pure and delicious but also packed with natural nutrients. It’s the perfect, healthy addition to your daily diet.

Key Features

• A2 Cow Milk: Sourced exclusively from the milk of native Indian Gir cows, known for their nutritious and easily digestible A2 protein milk.
• Traditional Bilona Method: We follow the ancient, slow-churning Bilona process. Milk is first turned into curd, which is then hand-churned to produce butter. This butter is slowly heated to create pure, aromatic ghee.
• Grass-Fed Cows: Our cows roam freely and graze on natural, organic pastures, ensuring the milk is rich in Omega-3s and other vital nutrients.
• Golden, Granular Texture: The slow-cooking process results in a beautiful golden color and the perfect granular (danedar) texture, which is the hallmark of pure, high-quality ghee.
• No Additives or Preservatives: 100% natural and pure. Our ghee is free from any artificial colors, flavors, or preservatives.

Benefits

Experience the difference that pure Desi Cow Ghee can make in your life.

• Improves Digestion: Ghee stimulates the secretion of stomach acids, helping to break down food and improve your digestive health.
• Boosts Immunity: Rich in fat-soluble vitamins like A, D, E, and K, our ghee helps strengthen your body's immune system.
• Enhances Skin and Hair: The nourishing properties of ghee help to moisturize skin and promote healthy, lustrous hair from within.
• High Smoke Point: With a high smoke point of 250°C (482°F), it's one of the safest fats for cooking and frying, as it doesn’t break down into harmful free radicals.
• Supports Bone Health: Ghee helps the body absorb essential vitamins and minerals, contributing to stronger bones.

Usage Instructions

Our Desi Cow Ghee is incredibly versatile. Here are a few ways to enjoy it:

• Cooking: Use it for sautéing, frying, or tempering (tadka) to add a rich, nutty flavor to your dishes.
• Baking: Substitute it for butter or oil in your baking recipes for a healthier twist.
• With Rotis/Parathas: Simply spread it on warm rotis, chapatis, or parathas for a delicious and nourishing meal.
• In Beverages: Stir a teaspoon into a glass of warm milk before bed for a calming and digestive aid.

Product Information

Top Highlights:

• Made from Pure A2 Desi Cow Milk
• Traditional Hand-Churned Bilona Process
• Rich in Vitamins and Healthy Fats
• No Artificial Preservatives or Colors
• Pleasant Aroma and Granular Texture

Specifications:

• Brand: Pure Organic Zone
• Weight: Available in 500ml and 1L jars
• Container Type: Glass Jar
• Form: Solid/Semi-Solid
• Shelf Life: 12 Months from Date of Manufacture

Nutritional Information (per 10g serving):

• Energy: 90 kcal
• Total Fat: 10g
• • Saturated Fat: 6g
• Cholesterol: 32mg
• Protein: 0g
• Carbohydrates: 0g
• Vitamin A: 500 IU

Additional Information:

• Ingredients: 100% Clarified Butter from Desi Cow Milk.
• Legal Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional.