Black Cardamom (BadiElaichi)

Black Cardamom – The Aromatic Powerhouse for Your Culinary Creations

Tagline: “Enrich Your Plate, Elevate Your Health”

___

Introduction

Black Cardamom, also known as Badi Elaichi, is the secret ingredient to elevate both the flavor and aroma of your dishes. A treasured spice in Indian, Middle Eastern, and Asian cuisines, its smoky essence, and robust flavor profile make it a stand-out element in curries, biryanis, stews, and even in beverages like teas. Beyond flavor enhancement, Black Cardamom is known for its digestive and respiratory health benefits, offering the perfect blend of taste and wellness.

___

Key Features

• Premium Quality: Sourced from the finest farms, our Black Cardamom pods are carefully selected, ensuring each one is plump, aromatic, and packed with essential oils.
• Rich Aroma and Flavor: The intense, smoky aroma combined with its distinct earthy flavor ensures every dish gets a gourmet touch.
• Versatile Usage: Ideal for savory dishes, desserts, and even herbal teas, adding depth to both traditional and modern recipes.
• Natural and Sustainable: All-natural, non-GMO spice with no added fillers, artificial flavors, or preservatives.
• Freshness Guaranteed: Packed in air-tight pouches to retain its freshness, aroma, and natural oils.

___

Benefits

• Digestive Aid: Black Cardamom is renowned for its ability to ease digestion and relieve gastric troubles due to its anti-inflammatory properties.
• Respiratory Relief: Its warming effect helps reduce respiratory issues like congestion and sore throat.
• Anti-inflammatory Properties: A natural ingredient well-known for supporting overall body wellness.
• Flavor Enhancer: Improves and balances the taste profile of your dishes, making homemade meals taste like fine dining.

___

Usage Instructions

• For Culinary Use: Toss 2-3 pods into curries, stews, or slow-cooked recipes for an enhanced, smoky flavor. Slightly crush the pods for stronger flavor release.
• For Beverages: Add a pod to boiling tea or herbal infusions to enjoy its unique taste and soothing aroma.
• Storage: Always store in a cool, dry place in an airtight container to preserve its natural properties and aroma.

Dos:

• Roast the pods lightly to unlock deeper flavors.
• Use sparingly—its flavor is potent!

Don’ts:

• Do not store in damp areas, as it may cause mold.
• Avoid overusing as it may overpower subtle flavors in your dishes.

___

Ingredients / Materials

• 100% Black Cardamom Pods (Badi Elaichi): Whole, natural, and freshly harvested.

Nutrition Facts (per 100g):

• Calories: ~ 311 kCal
• Protein: ~ 11g
• Fat: ~ 6.7g
• Carbohydrates: ~ 68g
• Fiber: ~ 29g

Additional Information:

• Free from artificial additives, gluten, and preservatives
• Vegan and keto-friendly spice
• Sourced sustainably from top-quality producers

Legal Disclaimer:

This product is intended for general culinary purposes and is not a substitute for medical advice. Consult a healthcare professional before use, especially if pregnant, nursing, or on medication.

___

Elevate your cooking with the exotic aroma and health benefits of Black Cardamom. Add this powerhouse spice to your kitchen today and experience unparalleled depth in your culinary creations!