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Bharwa Hari Mirchi Ka Achar ( Stuffed Green Chillies)

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Bharwa Hari Mirchi Ka Achar (Stuffed Green Chillies) 

“A Bold Burst of Spices Stuffed Inside Fresh Green Chillies”

 Introduction

Bharwa Hari Mirchi Ka Achar is a classic North Indian-style stuffed chilli pickle made using fresh long green chillies, filled with a perfectly roasted and ground blend of traditional spices. Enriched with cold-pressed mustard oil, this pickle delivers a fiery, tangy, aromatic taste that instantly elevates any meal. Handmade in small batches to maintain authenticity, freshness, and flavor, this is a must-have for spice lovers who enjoy traditional Indian pickles.

 Key Features

  • Made with Fresh, Tender Green Chillies

  • Hand-Stuffed with Roasted Traditional Spices

  • Rich in Flavour, Mildly Tangy & Boldly Spicy

  • Prepared in Cold-Pressed Mustard Oil

  • No Artificial Preservatives, No Colors

  • Traditional Homemade-Style Recipe

  • Naturally Sun-Cured for Enhanced Taste

Benefits

Culinary Benefits

  • Enhances the flavor of simple meals

  • Perfect with parathas, dal-chawal, puris, and rotis

  • Acts as a spicy side-dish to elevate thalis

Natural & Health-Oriented Benefits

  • Contains natural antioxidants from chillies

  • Made with digestion-friendly spices like fennel, fenugreek & carom seeds

  • Cold-pressed mustard oil supports better digestion

Daily Use Advantages

  • Long shelf life

  • Strong aroma & flavor with just a small serving

  • Great for lunch boxes & travel meals

 Usage Instructions

How to Use

  • Enjoy 1–2 pieces with meals like roti, dal-rice, stuffed parathas, khichdi, thepla, or curd rice.

  • Mix a little of the spice stuffing with oil over rice for a flavorful bite.

Dos & Don’ts

Do:
✔ Always use a clean, dry spoon
✔ Keep the jar tightly sealed
✔ Store in a cool, dry place

Don’t:
✘ Avoid moisture contact
✘ Do not refrigerate unless necessary
✘ Avoid excessive consumption if sensitive to spice

Ingredients

  • Fresh Green Chillies (Hari Mirchi)

  • Cold-Pressed Mustard Oil

  • Mustard Seeds (Rai)

  • Fenugreek Seeds (Methi)

  • Fennel Seeds (Saunf)

  • Carom Seeds (Ajwain)

  • Turmeric Powder (Haldi)

  • Red Chilli Powder (Optional Variant)

  • Salt / Rock Salt

  • Asafoetida (Hing)

No Preservatives • No Artificial Colors • No Vinegar

Nutrition Facts (Approx. per 100g)

NutrientAmount
Energy160–200 kcal
Carbohydrates8–12 g
Natural Sugars1–2 g
Fat10–14 g
Protein2–3 g
Fiber2–4 g
SodiumModerate–High (natural salt)
Vitamin CPresent in chillies

(Values vary depending on natural ingredients.)

 Nutritional & Functional Highlights

  • Rich in spices that support digestion

  • Contains capsaicin, known for boosting metabolism

  • Antioxidant-rich from green chillies

  • Naturally preserved through sun-curing & oil infusion

 Product Specifications

  • Form: Stuffed whole green chillies

  • Texture: Soft yet firm, heavily spiced interior

  • Color: Green-golden with spice-coated oil

  • Net Weight: 350 gm

  • Shelf Life: 9–18 months

  • Packaging: Airtight food-grade jar

  • Taste Profile: Spicy • Tangy • Aromatic • Authentic

Additional Information

  • Handmade in small batches for premium quality

  • Uses traditional roasting & stuffing method

  • Ideal for spice lovers and Indian home-cooking fans

  • Vegan & made with natural ingredients only

Legal Disclaimer

  • This product is not intended to diagnose, treat, cure, or prevent any disease.

  • Store in a cool, dry place away from sunlight.

  • Natural variations in taste, color, and texture may occur.

  • Always use a dry spoon to prevent spoilage.

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