Multigrain Noodles with Spicy Seasoning and Oyster Mushroom Chunks

Amritatva Gluten-Free Multigrain Noodles with Spicy Seasoning and Oyster Mushroom Chunks

Where Health Meets Exceptional Flavor

Rediscover the joy of quick, healthy, and indulgent meals with Amritatva Gluten-Free Multigrain Noodles. Packed with the goodness of ancient grains and delectable, all-natural seasoning, this unique noodle dish transforms everyday meals into a culinary delight. Perfect for busy professionals, health enthusiasts, and foodies who demand both taste and nutrition, it’s a gourmet experience in every bowl!

What Makes Our Noodles Special?

• Naturally Gluten-Free: Made from a powerful blend of protein-rich quinoa, fiber-packed millet, and wholesome brown rice for sustained energy and easy digestion.
• Rich & Spicy Seasoning: Our expertly crafted seasoning combines paprika, garlic, and dried herbs to awaken your taste buds with every bite.
• Hearty Oyster Mushroom Chunks: Enjoy the umami richness and soft, satisfying texture of oyster mushroom chunks in every packet.
• Quick & Convenient: A restaurant-quality meal ready in just under 12 minutes, making it an ideal choice for your busy workdays or weeknights.
• Versatility at Its Best: Gluten-free, vegan-friendly, and perfect as a standalone dish or paired with your creative twist of veggies, protein, or sauces.

Why You’ll Crave Amritatva

• Supercharged Nutrition: Each bowl delivers 10g of protein, 7g of fiber, and essentials like iron and vitamin D to fuel your body and support overall wellness.
• Saved Time, No Compromise: Wave goodbye to takeout and hello to a nourishing, flavorful meal ready faster than your delivery driver can ring the doorbell.
• Guilt-Free Indulgence: Enjoy rich, bold flavors crafted from natural ingredients, free from artificial additives or preservatives.
• Personalized Perfection: Goes great with your favorite toppings like fresh vegetables, tofu, grilled chicken, or a drizzle of chili oil for those spice lovers!

How to Make Your Perfect Bowl

1. Bring salted water to a boil and cook the noodles for 8–12 minutes until al dente.
2. Drain and mix in the included seasoning and oyster mushroom chunks to coat the noodles evenly.
3. Want to kick it up? Add sautéed veggies, your favorite protein, or a sprinkle of fresh herbs.
4. Serve and savor simplicity at its most delicious!

Trust in Every Ingredient

• Gluten-free noodles crafted with quinoa, millet, and brown rice
• Dehydrated oyster mushroom chunks for a rich, hearty texture
• A bold blend of seasonings including paprika, garlic powder, and aromatic dried herbs

Nutritional Information (Per 100g)

• Calories: 320
• Protein: 10g
• Carbohydrates: 60g
• Fiber: 7g
• Fat: 4g
• Iron: 2.2mg
• Vitamin D: 15mcg

Additional Information

• Storage: Keep in a cool, dry place to maintain taste and freshness.
• Allergen Note: Made in a facility that may process nuts, seeds, and soy.
• Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any health issues. Always consult a healthcare provider for dietary concerns.

Why Choose Amritatva?

At Amritatva, we believe that food should nourish both the body and the soul. That’s why our Gluten-Free Multigrain Noodles combine wholesome nutrition with irresistible gourmet flavors. From everyday meals to special occasions, our products fit seamlessly into your lifestyle, making healthy eating effortless and enjoyable.

Order Today and Transform Your Meals

Are you ready to elevate your culinary experience? Try Amritatva Gluten-Free Multigrain Noodles with Spicy Seasoning and Oyster Mushroom Chunks today. It’s more than just a meal; it’s a celebration of flavors, health, and convenience in every bite! 🌱